The Black Valley Piggery has relied upon sow tea to boost lactation and rebuild vital nutrients taxed during gestation for over a decade. Our proprietary blend of herbs supports both reproductive health and longevity in working sows.
Suggested use: 2tbs herbs brewed in one pint water
Black Valley recommends one pint brewed sow tea top-dressed daily over rations for two weeks post farrowing.
Bags contain approximately 14 tbs